Food Safety

Boil Water Order

Cottage Food Application and Q & A

Food Establishment Permit Application

Food Ordinance Choose Chapter 22, Article 2

Food Program Enforcement Policy

Food Safety Guidelines

Food Service Manager’s Sanitation Course Form

Food Handler Training Frequently Asked Questions

Temporary Food Stand Application

• For Profit
• Non For Profit

Plan Submittal Requirements For Food Establishments

For any questions regarding Food Safety email: EH@lchd.us